With todays mobile devices the demand for charging solutions in your workplace has increased. What are you thoughts on this? Should businesses offer solutions? Does the cost out weigh the benefits?
Below is a link to a new solution.
PowerKube
It’s vital that today’s food service professionals have not just culinary expertise, but also business, management and critical thinking skills. Well-paying management positions in the expanding range of food and food service companies continue to expand around the world, along with the need for educated, experienced leaders.