I am taking a poll. How many people did not receive an email from SAS notifying them that it was their day to scheudule?
Fill out the poll at the top. Your feedback is important.
It’s vital that today’s food service professionals have not just culinary expertise, but also business, management and critical thinking skills. Well-paying management positions in the expanding range of food and food service companies continue to expand around the world, along with the need for educated, experienced leaders.
no i did not revieve an email
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